Desert cu fragi
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Ingrediente:
100 g inghetata de fragi,
50 ml sirop de fragi,
50 g frisca batuta,
apa minerala.
Preparare:
Intr-un pahar de 250 ml cu picior se unge interiorul cu frisca batuta si se pune inghetata si siropul si se umple paharul cu apa minerala.
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