Dovlecel cu smantana (de la 6 luni)
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Ingrediente:
– dovlecei
– smantana
– marar
Preparare:
Dupa ce se decojesc, dovleceii se taie in bucati mari si se fierb in apa cu sare. Se scurg de apa si, cat sunt inca fierbinti, se toarna peste ei smantana amestecata cu marar tocat.
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